"Asahikiku", a local sake from Chikugo, Fukuoka
Thank you very much this year.


Latest announcements

2022年3月8日 : Guidance of Asahi Kikushu Brewery
We prepare a full of sake with daily gratitude.
Please enjoy everyone who come every year and everyone who is new to it.

Date: Sunday, March 20, Reiwa 10:00 a.m. to 4:00 p.m.

Location 403 Ichimachihara, 潴, Kurume City
Access About 5 minutes by car from Inuzuka Station on the Nishitetsu Tenjin Omuta Line.

Please refrain from eating or drinking at the venue in consideration of the effects of the spread of covid-19.
(The exhibits of restaurant officials are arranged, and there is no sale of sake dishes.
Please refrain from bringing food into your venue.)

Event Content

Sales of sake

・ Tasting of freshly siboding raw sake

・ Comparison of warm sake drinkers (charged)

・ Fun lottery

In order to prevent the spread of the new coronavirus, influenza, etc.,
We appreciate your understanding and cooperation below.

※ ※ Please ※ ※

・ Alcohol disinfectant will be installed in the venue, so please use it.

・ From a preventive point of view, correct wearing of masks, hand disinfection, hygienic hand washing, etc.
Please take sufficient measures by your own.

・If you have symptoms such as fever or are not in good physical condition, please refrain from visiting.

Thank you for your understanding and cooperation.

Meiji 33(1900year)As the rising sun rises, the company was founded with the brand of the chrysanthemum "Asahiku" (Asahiku), which is a symbol of Japan. The Chikugo region, located in the southern part of Fukuoka Prefecture, has developed as one of Japan's leading sake areas, benefiting from the vast Chikushi Plain and the Chikugo River, a first-class river blessed with abundant water from the Kudeyama mountains. Even in today's world where the times continue to change day by day, asahi chrysanthemums are committed to the taste of rice from ancient times in Japan, which is not influenced by fashion, and we continue to study every day by making sake that is good for our meals.

Guide to the Brewery
We will guide you through the company profile, history, maps and access, and major events.

Product List

We introduce the main products of our brewery, mainly pure rice sake.

Pesticide-free rice use

We will introduce our efforts to make sake using Yamada-don from Itoshima, which is a pesticide-free cultivation.

Recommended way to drink

Sake is pure rice, and sake is still good.
I will introduce how to drink sake deliciously.